Description Nutrition Facts
FOUR CHEESE TARTLETS
Filling: Milk, eggs, low moisture part skim mozzarella cheese (part skim milk, cheese cultures, salt, enzymes), Monterey Jack cheese (cultured milk, salt, enzymes), provolone cheese (milk, cheese cultures, salt, enzymes), parmesan cheese (cultured milk, salt, enzymes), cream, food starch-modified, onions, salt, garlic, parsley and spices.

Pastry: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter, water, canola oil, partially hydrogenated soybean oil, salt, whey, wheat gluten, lecithin, xanthan gum.

SEAFOOD CRABCAKES
Surimi, (pollock, water, wheat flour, snow crabmeat, sugar, sorbitol, wheat starch, egg white, salt, natural flavoring, food starch-modified, color added), sour cream (cultured cream, nonfat milk solids, gelatin, food starch-modified, guar gum, carrageenan, locust bean gum), eggs, Monterey Jack cheese (cultured milk, salt, enzymes), celery, red bell peppers, breadcrumbs (bleached wheat flour, dextrose, salt, yeast), mustard (distilled vinegar, water, mustard seed, brown sugar, salt, white wine, citric acid, spice), olive oil, chives, lemon juice, onions, spices, food starch-modified, parsley, soy lecithin, partially hydrogenated soybean oil.

MUSHROOM TURNOVERS
Filling: Mushrooms, sour cream (cultured cream, nonfat milk solids, gelatin, food starch-modified, guar gum, carrageenan, locust bean gum), onions, cream cheese (milk, cream, cheese cultures, salt. May contain carob bean gum, milk protein [casein, whey protein], skim milk, natural lactic acid and flavor, and guar gum), dehydrated onions, salt, spices, sugar.

Pastry: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter, cream cheese and acidified cream cheese (milk, cream, cheese cultures, salt. May contain carob bean gum, milk protein, skim milk, natural lactic acid and flavor, and guar gum), water, canola oil, caramel color, xanthan gum.

FLORENTINE PUFFS
Filling: Cream cheese and acidified cream cheese (milk, cream, cheese cultures, salt. May contain carob bean gum, milk protein, skim milk, natural lactic acid and flavor, and guar gum), water, spinach, asiago cheese (milk, cheese culture, salt, enzymes), Swiss cheese (part skim milk, cheese culture, salt, enzymes), onions, breadcrumbs (bleached wheat flour, dextrose, salt, yeast), roasted garlic (roasted garlic, high maltose corn syrup solids), cellulose gel, food starch-modified, xanthan gum.

Pastry: Milk, eggs, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato flour, canola oil, vital wheat gluten, parsley,glucono delta-lactone (leavening), salt, sodium bicarbonate, emulsifiers (soy lecithin, mono and diglycerides blend [includes partially hydrogenated soybean oil]).