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Blue Cheese Dip 1 10 min 2 min 1/3 cup crumbled blue cheese 1/2 cup mayonnaise 1/4 cup Sour cream 1 teaspoon vinegar (preferrably tarragon) salt and pepper to taste In a food processor fitted with the metal blade, combine blue cheese, mayonnaise, sour cream. Pulse until ingredients are incorporated. Add salt and pepper to taste. Transfer to a serving bowl.