1 large clove garlic, quartered
1/2 cup roughly chopped green onions
3/4 cup roughly chopped celery
1 cup parsley sprigs (packed)
1 tablespoon extra virgin olive oil
1 tablespoon paprika
3 tablespoons horseradish mustard
1 cup mayonnaise
dash Tabasco® Sauce
black pepper to taste
- In a food processor place garlic, green onions, celery, parsley and olive oil. Pulse until ingredients are finely chopped. Scrape down bowl to get all ingredients chopped.
- Add remaining ingredients. Pulse until all ingredients are incorporated.
- Transfer to a serving bowl.
Tips
